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The Flock
Get tips for making simply superior meals, hear from our favorite chefs, and see what we're up to in the community.
Cooking Tips
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meal prepping with frozen chicken: a busy cook’s best friend
March is National Frozen Food Month, the perfect time to celebrate the convenience, affordability, and versatility of frozen ingredients! Meal prepping is one of the best ways to save time,…
several nashville chefs named as semifinalists for coveted james beard awards
March 4, 2019 When the James Beard Foundation announced the list of semifinalists for their annual awards, (sometimes referred to “The Oscars of Food”) last week, Nashville’s restaurant community was very…
charlotte restaurants and chefs celebrate james beard award nods
March 4, 2013The 2019 James Beard Award semifinalists have been announced, and Charlotte has made the list – again! The Queen City and its surrounding area (Davidson/Cornelius) had three restaurants…
new chef tasting experiences in atlanta
Top toques in Atlanta are stepping up their culinary skills with new, innovative menus. Tasting menus often reveal cunning prowess as a chef takes inspiration from the seasons in beautifully…
two new culinary projects announced in nashville
Nashville’s restaurant scene continues to evolve as two high-profile projects announced that they were closing this week. But even in the face of the apparent failure of the concepts, both…
charlotte chefs head to the coast for charleston wine + food festival
PHOTO CREDIT: Charleston Wine + Food Facebook In just a few short weeks, several Charlotte-area chefs will make the quick three-hour drive down south to Charleston, SC for Charleston Wine…
biscuits with chadwick and carla in atlanta
There is something magical about the combination of flour, butter, leavening, and milk that combine to make flakey, golden, fluffy biscuits. Sometimes, though, they spread across a sheet pan while…
charlotte's south end becomes culinary hot spot
Where should you go if you’re looking for something new in Charlotte? Right now, it better be South End. The area on the outskirts of Uptown has seen explosive food…
nashville chefs sharpen knives for iron fork competition
Four Nashville chefs will be sharpening their knives and showing off their culinary chops at the city’s premiere cooking competition as the Nashville Scene’s Iron Fork returns to the Musicians…
three february experiences not to miss and one to save the date
The weather forecast for a while is blah but there are fantastic goings on around town that might not be on your radar. Here are three noteworthy food pop-ups to…