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Holly Chute
Chef
00:15
PREP
00:15
COOK
08:00
INACTIVE
08:30
Total Time
Ingredients & Directions
Directions
Grilled Chicken with Georgia Blueberry Salsa
2 cups
coarsely chopped, fresh Georgia blueberries
1 cup
whole Georgia blueberries
ΒΌ cup
fresh lime juice
3 tablespoons
chopped fresh cilantro
2
jalapeno peppers, seeded and minced
1/3 cup
diced red bell pepper
1 teaspoon
salt
1.5 lbs
- Combine blueberries, lime juice, cilantro, peppers and salt in a bowl until evenly incorporated; cover and chill for 8 hours for best flavor.
- Grill chicken with just a little seasoning (salt, pepper, garlic, etc) using your preferred method for grilling.
- Serve salsa spooned over grilled chicken pieces.
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Yield: 4 cups of salsa
00:15
PREP
00:15
COOK
08:00
INACTIVE
08:30 Total Time
Ingredients
Directions
Grilled Chicken with Georgia Blueberry Salsa
2 cups
coarsely chopped, fresh Georgia blueberries
1 cup
whole Georgia blueberries
ΒΌ cup
fresh lime juice
3 tablespoons
chopped fresh cilantro
2
jalapeno peppers, seeded and minced
1/3 cup
diced red bell pepper
1 teaspoon
salt
1.5 lbs
- Combine blueberries, lime juice, cilantro, peppers and salt in a bowl until evenly incorporated; cover and chill for 8 hours for best flavor.
- Grill chicken with just a little seasoning (salt, pepper, garlic, etc) using your preferred method for grilling.
- Serve salsa spooned over grilled chicken pieces.
