00:10
Prep
00:10
Cook
00:20
Total Time
Ingredients & Directions
Directions
Air Fryer Chicken Parmesan
3
1/4 cup
Parmesan, shredded
1 cup
Italian style bread crumbs (for low-carb, substitute with pork panko)
2
Eggs
1/2 cup
Marinara sauce
1/2 cup
Mozzarella cheese
- Cut chicken breasts in half lengthwise and pound until even thickness.
- In a bowl, mix together bread crumbs (or pork panko, if using) and parmesan cheese.
- In a separate bowl, whisk together eggs.
- Dip chicken in the egg mixture, then bread crumb mixture.
- Preheat the air fryer to 360°F.
- Place chicken in the air fryer basket and set cook time for 10 minutes.
- Halfway through cooking time, flip the chicken, spoon a little marinara onto each piece, and top with mozzarella cheese. Cook for remaining time or until internal temperature reaches 165°F.
- Enjoy!
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Yield: 3
00:10
Prep
00:10
Cook
00:20 Total Time
Ingredients
Directions
Air Fryer Chicken Parmesan
3
1/4 cup
Parmesan, shredded
1 cup
Italian style bread crumbs (for low-carb, substitute with pork panko)
2
Eggs
1/2 cup
Marinara sauce
1/2 cup
Mozzarella cheese
- Cut chicken breasts in half lengthwise and pound until even thickness.
- In a bowl, mix together bread crumbs (or pork panko, if using) and parmesan cheese.
- In a separate bowl, whisk together eggs.
- Dip chicken in the egg mixture, then bread crumb mixture.
- Preheat the air fryer to 360°F.
- Place chicken in the air fryer basket and set cook time for 10 minutes.
- Halfway through cooking time, flip the chicken, spoon a little marinara onto each piece, and top with mozzarella cheese. Cook for remaining time or until internal temperature reaches 165°F.
- Enjoy!