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Praline Chicken
Recipe Number: 1187645809
Contributor: Patricia Dooley
based on 4 votes
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Serves: 6
Cook Time: 15 Minutes
Prep Time: 5 Minutes
Difficulty: Easy
Print Friendly Version
Recipe is Unreviewed
2 Teaspoons Creole Seasoning
6 Boneless, Skinless SMF Chicken Breasts
1/4 Cup Butter, Melted
1 Tablespoon Vegetable Oil
1/3 Cup Maple Syrup
2 Tablespoons Brown Sugar
1 Cup Pecans, Toasted & Chopped
Cooking Instructions:
Sprinkle seasoning on both sides of chicken. Cook chicken in butter and oil in a skillet over medium heat 5 minutes on each side or until done. Remove chicken, reserving drippings in skillet. Place chicken on a serving platter; keep warm.
Add syrup and sugar to drippings in skillet; bring to a boil. Stir in pecans and cook 1 minute or until heated. Spoon mixture over chicken.
Serving Suggestions:
Great with roasted potatoes and green beans.
Additional Comments:
Quick and easy for busy MOM's!

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There are currently 181 different recipes in our Cookbook